1 package of cabbage slaw (found in produce section of grocery store)
1 package of chicken flavored ramen
1/2 cup of sliced almonds
1/2 cup of sunflower seeds
1/2 cup of vegetable oil
2 tablespoons of vinegar
2 tablespoons of sugar
1 teaspoon of salt and pepper
Preheat over to 325 degrees. Toast the almonds, seeds, and crushed ramen noodles (uncooked) until golden brown. Toss with cabbage and dressing. Serve right away.
*I doubled the recipe in this picture.
Dress: H&M (old)
Necklace: Pink Pineapple Shop